Soy Protein

Vegetarian Ribbon Fish code weight MAIN Storage 50068 480 g TSP Frozen 51068 230 g TSP Frozen Cooking Suggestion: Serve the dishes by baked, grilled, stir-fried, broiled, Fish Steak, cooked with vegetables, etc.

Vegetarian Mackerel code weight MAIN Storage 50100 430 g TSP Frozen Cooking Suggestion:  Serve the dishes by stir-fry or other dishes, such as Veggie Spicy Fried Mackerel, Veggie Tom Yum Mackerel, etc.

Vegetarian Seasoned Fish code weight MAIN Storage 50017 450 g TSP Frozen Cooking Suggestion: Serve the dishes with stir-fry, make Tom Yum Fish, or Porridge with Fish.

Vegetarian Fish Slices code weight MAIN Storage 50024 450 g TSP Frozen Cooking Suggestion: Serve the dishes by stir- fry, make Chili Ginger Soup, Spicy Fish, or fry with vegetables.

Vegetarian Fish Rolls with Seaweed code weight MAIN Storage 50047 180 g TSP Frozen Cooking Suggestion:  Serve the dish with stir-fry or make appetizers.

Vegetarian Three Flavors Fish code weight MAIN Storage 50054 500 g TSP Frozen Cooking Suggestion:  Warm it before serve.

Vegetarian Seaweed Soy Fish code weight MAIN Storage 50026 180 g TSP Frozen Cooking Suggestion:  Slice it to fry, make Sweet and Sour Soup, make Steamed Fish with Soy Sauce, etc.

Vegetarian Dried Squid Shreds code weight MAIN Storage 50094 90 g TSP Room Temperature Cooking Suggestion: Serve the dishes instantly.

Vegetarian Codfish code weight MAIN Storage 50043 200 g TSP Frozen Cooking Suggestion: Serve the dishes with stir-fry and add sauce, fry with vegetables, Steamed Fish with Spicy Sour Cream , etc.

Vegetarian Crab With Seaweed Wrap code weight MAIN Storage 50108 350 g TSP Frozen Cooking Suggestion:  Steam, fry or put in microwave to serve as appetizers.

Vegetarian Seasoned Abalone (Shiitake Mushroom) code weight MAIN Storage 50035 500 g TSP Frozen Cooking Suggestion:  Serve the dishes by grilled, stir-fried, cooked Braided Abalone with Brown Sauce or fry with vegetables.

Vegetarian Baby Clams code weight MAIN Storage 50019 450 g TSP Frozen Cooking Suggestion: Serve the dish with stir-fry, fry with Basil Leave, fry with vegetables, etc.