Vegetarian Crispy Chicken Burger

Vegetarian Crispy Chicken Burger code weight MAIN Storage 50111 450 g TSP Frozen Cooking Suggestion: Serve the dishes by stir-fry or make Crispy Hamburger.

Vegetarian Fumed Chicken Wing

Vegetarian Fumed Chicken Wing code weight MAIN Storage 50012 200 g TSP Frozen Cooking Suggestion: Warm it, stir-fry or fry with bread crumb before serve.

Vegetarian Stuffed Bean Curd (Fried Egg)

Vegetarian Stuffed Bean Curd (Fried Egg) code weight MAIN Storage 50059 160 g TSP Frozen Cooking Suggestion: Serve the dishes by stir-fry or replace the eggs menu, such as Fried Egg Yum.

Vegetarian BBQ Chicken Steak

Vegetarian BBQ Chicken Steak code weight MAIN Storage 50093 500 g TSP Frozen Cooking Suggestion:  Serve it by stir-fry and put on the provided sauce.

Vegetarian Chicken Thigh

Vegetarian Chicken Thigh code weight MAIN Storage 50015 235 g TSP Frozen Cooking Suggestion: Fry, grill, steam or cook other dishes before serve.

Vegetarian Fried Pork Balls

Vegetarian Fried Pork Balls code weight MAIN Storage 50018 450 g Tsp Frozen Cooking Suggestion: Serve the dishes by stir-fry, fry with vegetables, make soup, etc.

Textured SOY No.8 (Slim)

Textured Soy Protein No.8 (Slim) code weight MAIN Storage 50060 1000 g Soy Avoid Humidity Cooking Suggestion: Soak for 3-5 minutes before cook Panang or fry with vegetables.

Textured SOY No.1 (Chop)

Textured Soy Protein No.1 (Chop) code weight MAIN Storage 50033 1000 g Soy Avoid Humidity Cooking Suggestion: Soak for 3-5 minutes before cook Pork with Basil Leave or Thai Larb.

Textured SOY No.5 (Coin)

Textured Soy Protein No.5 (Coin) code weight MAIN Storage 50011 1000 g Soy Avoid Humidity Cooking Suggestion: Soak for 3-5 minutes before cook Red Curry, Green Curry, barbecue pork or fry with vegetables.

Textured SOY – Square Shape

Textured Soy Protein – Square Shape code weight MAIN Storage 50058 500 g Soy Avoid Humidity Cooking Suggestion: Soak for 5-10 minutes.   Tear into long strip before fry or make Thai Yum.

Textured SOY – Big Piece

Textured Soy Protein – Big Piece code weight MAIN Storage 50010 1000 g Soy Avoid Humidity Cooking Suggestion: Soak for 3-5 minutes before cook Fried Noodle with Thick Soup or make Fried Pork.

Textured SOY No.2 (Small Round)

Textured Soy Protein No.2 (Small Round) code weight MAIN Storage 50009 1000 g Soy Avoid Humidity Cooking Suggestion: Soak for 3-5 minutes before cook Pork with Basil Leave or fry with vegetables.  Do not soak before fry if you want crispness.

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