Meatball

Vegetarian Seaweed Balls code weight MAIN Storage 10036 450 g Konjac Frozen Cooking Suggestion: Serve the dishes by frying it, grill, make soup, fry with vegetables, or make Suki Yaki.  

Vegetarian Fish Balls (Small) code weight MAIN Storage 12020 1000 g Konjac Chill 12020 CAN/ 2 Kg Konjac Room Temperature Cooking Suggestion: Blanch or wash before cooking, as fry, make Tom Yum, Suki, Noodle Soup.

Vegetarian Fish Balls code weight MAIN Storage 10035 450 g Konjac Frozen Cooking Suggestion: Serve the dishes by frying it, grill, make soup, fry with vegetables, or make Suki Yaki.

Vegetarian Mushroom Balls code weight MAIN Storage 10016 450 g Konjac Frozen Cooking Suggestion: Serve the dishes by frying it, grill, make soup, fry with vegetables, or make Suki Yaki.